Is Philadelphia Cream Cheese GERD Friendly?
Description
Smooth, mildly tangy flavor with a rich, creamy texture that spreads easily at room temperature. Customers often note its thick, velvety consistency and balanced taste. Common uses include spreading on bagels and toast, dipping crackers, folding into sauces or frostings, and serving as a base for savory or sweet spreads.
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Description
Smooth, mildly tangy flavor with a rich, creamy texture that spreads easily at room temperature. Customers often note its thick, velvety consistency and balanced taste. Common uses include spreading on bagels and toast, dipping crackers, folding into sauces or frostings, and serving as a base for savory or sweet spreads.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Pasteurized Milk And Cream, Whey Protein Concentrate, Whey, Salt, Dried Chives, Carob Bean Gum, Dried Onions. Natural Flavor, Natamycin (a Natural Mold Inhibitor), Vitamin A Palmitate, Cheese Culture. Contains Milk.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Cheese · Spreadable