Is Philadelphia Sweet Chilli Cream Cheese Pourover Tub 250g Gluten Free?
Description
Smooth, mildly spiced sweet-chilli spread with a creamy, pourable texture in a resealable tub. Commonly used as a dip for crackers or vegetables, a spread on bagels and sandwiches, or a topping for baked potatoes and grilled meats. Reviewers note balanced sweetness and gentle heat, with occasional comments on sweetness.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Smooth, mildly spiced sweet-chilli spread with a creamy, pourable texture in a resealable tub. Commonly used as a dip for crackers or vegetables, a spread on bagels and sandwiches, or a topping for baked potatoes and grilled meats. Reviewers note balanced sweetness and gentle heat, with occasional comments on sweetness.
Ingredients
Reduced Fat Cream Cheese (40% Less Fat than Original Philadelphia Tub) (75%) (Milk, Cream (From Milk), Water, Milk Solids, Salt, Vegetable Gums (Guar, Locust Bean), Preservative (Sorbic Acid), Starter Culture), Sweet Chilli Sauce (25%) (Water, Sugar, Red Bell Pepper (1.1%), Chilli (0.7%), Thickener (1422), Garlic, Food Acid (Acetic), Salt, Vegetable Gum (Xanthan), Colour (Paprika Oleoresins), Preservative (Sorbic Acid)).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.