Is Pico Organic Vegan Chocolate Super Dark 80g Gluten Free?
Description
Intense, bitter profile with clean dark notes; aroma carries roasted tones and slight fruitiness. Firm snap and glossy surface give way to a smooth, melting mouthfeel. Commonly used for snacking, shaving over desserts, baking, or melting into sauces. Reviewers note consistent quality, pronounced bitterness, and reported good melting performance overall.
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Description
Intense, bitter profile with clean dark notes; aroma carries roasted tones and slight fruitiness. Firm snap and glossy surface give way to a smooth, melting mouthfeel. Commonly used for snacking, shaving over desserts, baking, or melting into sauces. Reviewers note consistent quality, pronounced bitterness, and reported good melting performance overall.
Ingredients
Cocoa Solids (Cocoa Mass*, Cocoa Butter*), Sugar*, Shea Butter*, Vanilla Pods*, Emulsifier (Sunflower Lecithin*) Cocoa solids 76% min. *Certified Organic Ingredients
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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