Is Pillsbury Best All Purpose Flour Vegetarian?
Description
Fine, smooth texture and neutral flavor lend themselves to versatile baking uses, including breads, cakes, cookies and pastries. Commonly used for thickening sauces and coatings, it yields tender crumb and consistent rise. Customer reviews frequently note reliable performance, predictable results, and good value for everyday home baking among many users.
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Description
Fine, smooth texture and neutral flavor lend themselves to versatile baking uses, including breads, cakes, cookies and pastries. Commonly used for thickening sauces and coatings, it yields tender crumb and consistent rise. Customer reviews frequently note reliable performance, predictable results, and good value for everyday home baking among many users.
Ingredients
Bleached Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme. Contains Wheat Ingredients.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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