Is Pillsbury Boston Cream Pie Toaster Strudel Pastries -6 Count Dairy Free?
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Ingredients
Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm and/or Soybean Oil, High Fructose Corn Syrup, Corn Syrup. Contains 2% or Less of: Modified Corn Starch, Corn Starch, Vegetable Shortening (Canola Oil, Palm Oil, Palm Kernel Oil, TBHQ, and Citric Acid to Protect Flavor), Corn Syrup Solids, Salt, Hydrogenated Palm Oil, Cocoa and Cocoa Processed with Alkali, Dry Yeast, Fractionated Palm Kernel Oil and Palm Oil, Dextrose, Modified Whey, Wheat Starch, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda), Nonfat Dry Milk, Whey Protein Concentrate, Mono and Diglycerides, Colored with (Artificial Color, Yellow 5, Yellow 6), Sodium Bisulfate, Sodium Citrate, Natural and Artificial Flavor, Preservatives (Potassium Sorbate, TBHQ, Citric Acid, Sodium Benzoate), Sunflower Lecithin, Polysorbate 60, Gellan Gum, Xanthan Gum, Locust Bean Gum, Carrageenan, Sorbitan Monostearate, Invert Sugar, Chocolate Liquor, Canola Oil.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.