Is Pillsbury Creamy Supreme Buttercream Frosting - 16oz Gluten Free?

Description
This 16oz tub delivers a sweet, classic buttercream flavor with a smooth, creamy, spreadable texture and light, fluffy consistency. Commonly used to frost cakes, cupcakes, and cookies, it also works well for piping and filling. Reviewers mention ease of use, dependable taste, convenience, and occasional remarks about sweetness and firmness.

Description
This 16oz tub delivers a sweet, classic buttercream flavor with a smooth, creamy, spreadable texture and light, fluffy consistency. Commonly used to frost cakes, cupcakes, and cookies, it also works well for piping and filling. Reviewers mention ease of use, dependable taste, convenience, and occasional remarks about sweetness and firmness.
Ingredients
Sugar, Palm Oil, Water, Corn Syrup, Corn Starch, Canola Oil, Contains 2% or Less of: Salt, Mono and Diglycerides, Artificial Color (Including Yellow 5, Red 40, Yellow 6), Polysorbate 60, Modified Corn Starch, Potassium Sorbate (Preservative), Soy Lecithin, Xanthan Gum, Citric Acid, Natural and Artificial Flavors, Antioxidants (Ascorbyl Palmitate, Mixed Tocopherols, Chamomile and Rosemary Extracts).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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