Is Pillsbury Creamy Supreme Salted Caramel Frosting Gluten Free?

Ingredients

Sugar, Palm Oil, Water, Corn Syrup, Corn Starch, Canola Oil, Contains 2% Or Less Of: Salt, Natural And Artificial Flavors, Modified Corn Starch, Mono And Diglycerides, Polysorbate 60, Potassium Sorbate (preservative), Soy Lecithin, Caramel Color, Xanthan Gum, Citric Acid, Artificial Colors Including Yellow 5 And Red 40, Ascorbyl Palmitate And Mixed Tocopherols (antioxidants), Chamomile And Rosemary Extracts (antioxidants). Contains: Soybean Ingredients.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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