Is Pillsbury Filled Crescents Cherry Low FODMAP?

Ingredients

Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Sugar, Cherries with Erythorbic Acid and Ascorbic Acid to Protect Color, Vegetable Shortening (soybean and palm oil, hydrogenated palm oil, fractionated palm oil, water, mono and diglycerides, TBHQ and citric acid [preservatives), beta carotene [for color]). Contains 2% or less of: Modified Corn Starch, Baking Powder (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), Soybean Oil, Vital Wheat Gluten, Salt, Dextrose, Com Syrup, Monoglycerides, Corn Starch, Potassium Chloride, Preservatives (citric acid, sodium benzoate, potassium sorbate), Propylene Glycol Alginate, Calcium Gluconate, Sodium Phosphate, Natural and Artificial Flavor, Annatto Extract (for color), Red 40, Blue 1. CONTAINS WHEAT INGREDIENTS.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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