Is Pillsbury Grands! Flaky Layers Buttermilk Biscuits Vegan?
Description
Lightly savory, flaky layers yield a crisp exterior and tender, airy interior; flavor reviewers describe a mild richness. Commonly served warm for breakfast, split for sandwiches, or paired with gravies and soups. Customers note consistent flakiness, occasional size variability, and straightforward reheating for quick serving and neutral seasoning profile overall.
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Description
Lightly savory, flaky layers yield a crisp exterior and tender, airy interior; flavor reviewers describe a mild richness. Commonly served warm for breakfast, split for sandwiches, or paired with gravies and soups. Customers note consistent flakiness, occasional size variability, and straightforward reheating for quick serving and neutral seasoning profile overall.
Ingredients
Enriched Flour Bleached (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean And Palm Oil, Sugar, Hydrogenated Palm Oil, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate). Contains 2% Or Less Of: Dextrose, Fractionated Palm Oil, Vital Wheat Gluten, Salt, Potassium Chloride, Mono And Diglycerides, Xanthan Gum, Natural And Artificial Flavor, Preservatives (tbhq, Citric Acid), Butter, Beta Carotene (for Color). Contains Wheat And Milk Ingredients.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.