Is Pillsbury Hot Cocoa Cookie Dough Holiday Premium Edition Gluten Free?

Ingredients

Enriched Wheat Flour, Sugar, Palm And High Monounsaturated Canola Oil Shortening, Water, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavour), Dextrose, Cocoa, Blackstrap Molasses, Dried Whole Eggs (With Sodium Silicoaluminate To Prevent Clumping), Baking Soda, Palm Oil, Salt, Colour, Sodium Aluminum Phosphate, Cellulose Gum, Glycerin, Natural And Artificial Flavour, Contains Wheat, Egg, Soy, May Contain Peanut, Macadamia And Milk

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Pillsbury Hot Cocoa Cookie Dough Holiday Premium Edition is available at 3 retailers

About this product

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