Is Pillsbury Pizza Pops 3 Cheese Fromage Gluten Free?
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Ingredients
Enriched Wheat Flour, Water, Pizza Topping (water, Palm Oil, Modified Corn Starch, Dried Fat Free Mozzarella Cheese [skim Milk, Bacterial Cultures, Salt, Microbial Enzymes]. Soybean Oil, Rennet Casein, Salt, Sodium Aluminum Phosphate, Potassium Chloride, Citric Acid, Guar Gum, Potassium Sorbate, Trisodium Phosphate, Sodium Citrate, Titanium Dioxide [colour, Natural Flavour), Canola Oil, Part Skim Mozzarella Cheese, White Cheddar Cheese, Provolone Cheese, Concentrated Tomato Paste, Sugars (sugar, Dextrose), Salt, Modified Com Starch, Sodium Stearoyl-2-lactylate, Methylcellulose, Baking Soda, Sodium Aluminum Phosphate, Spices, High Monounsaturated Vegetable Oil (canola And/or Soybean Oil), Monocalcium Phosphate, Citric Acid, Malic Acid, Glutamic Acid, Natural Flavour, Yeast Extract, Tomato Powder, Garlic Extract, Stevia Extract, Onion Extract. Contains: Wheat, Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.