Is Pillsbury Ready To Bake OREO Cookies 12 Count - 16 Oz Gluten Free?

Ingredients

Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Oreo Pieces (Enriched Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Canola Oil, Palm Oil, Cocoa Processed with Alkali, Invert Sugar, Baking Powder [Baking Soda, Calcium Phosphate], Soy Lecithin, Salt, Chocolate, Natural Flavor), Water, Contains 2% or Less of: Oreo Crumbs (Enriched Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Canola Oil, Cocoa Processed with Alkali, Invert Sugar, Baking Powder [Baking Soda, Calcium Phosphate], Salt, Soy Lecithin, Chocolate, Natural Flavor), Eggs, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Salt, Artificial Flavor.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Pillsbury Ready To Bake OREO Cookies 12 Count - 16 Oz is available at 6 retailers

About this product

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