Is Pinnacle Foods Steak 'N Shake Chili With Beans, 15 Oz Gluten Free?
Description
Savory, diner-style chili with a thick, chunky texture and a saucy consistency; flavor is mildly spiced and broadly appealing. Consumers commonly use it as a quick microwave meal or as a topping for fries, hot dogs, or baked potatoes. Reviewers cite convenience, consistent taste, and occasional variability in seasoning profile.
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Description
Savory, diner-style chili with a thick, chunky texture and a saucy consistency; flavor is mildly spiced and broadly appealing. Consumers commonly use it as a quick microwave meal or as a topping for fries, hot dogs, or baked potatoes. Reviewers cite convenience, consistent taste, and occasional variability in seasoning profile.
Ingredients
Water, Beef, Beans, Chili Seasoning (Chili Peppers, Spices (Including Paprika And Spice Extractives] Cumin, Dehydrated Garlic, Salt), Cornstarch. Contains 2% Or Less Of Modified Cornstarch, Salt, Soy Lecithin, Chili Flavor (Natural Spice Extractives [Including Paprika], Datem, Soy Lecithin, Soybean Oil), Caramel Color, Oleoresin Of Paprika.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.