Is Pioneer Roasted Turkey Gravy Low FODMAP?
Why it's not low FODMAP
- soy protein concentrate
- soy flour
- garlic
- onion
- wheat
- corn
- natural flavors
- wheat flour
- +1 more
soy flour
Dietitian noteSoy flour is made from ground soybeans and has been tested high FODMAP in reasonable serves.
Note by Vanessa Vargas, RDN, LDN
Use instead
- tapioca
- rice
- quinoa
- maize
+5 more in the app
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Ingredients
Food Starch-modified, Salt, Enriched Bleached Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Turkey, Dextrose, Autolyzed Yeast Extract, Contains Less Than 2%: Chicken Meat, Chicken Fat, Onion, Garlic, Spice, White Pepper, Sugar, Natural Flavors, Sodium Caseinate, Soy Protein Concentrate, Wheat Gluten, Corn Syrup Solids, Hydrolyzed Vegetable Protein (corn, Wheat), Mono & Diglycerides, Soy Flour, Turmeric, Caramel Color, Disodium Guanylate And Inosinate (flavor Enhancers). Contains Wheat, Milk, Soy. May contain egg.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Sauce · Liquid


