Is PIZZA LOMBARDIA Alpha-Gal?
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Ingredients
WHEAT FLOUR, WATER, MOZZARELLA CHEESE (MILK, SALT, CULTURE STARTER, RENNET), CULTURED PASTEURIZED CREAM, GORGONZOLA PDO CHEESE (MILK, CULTURE STARTER, SALT, SELECTED MOIDS [PENICILLIUM], RENNET), ORGANIC SUNFLOWER SEED OIL, EXTRA VIRGIN OLIVE OIL, DURUM WHEAT SEMOLINA, PECORINO ROMANO PDO CHEESE (SHEEP MILK, SALT, RENNET), ASIAGO PDO CHEESE (MILK, SALT, CULTURE STARTER, RENNET), SALT, POTATO STARCH, DRIED SOURDOUGH (WHEAT FLOUR, WATER), YEAST, STABILIZER (XANTHAN GUM), EMULSIFIER (MONO- AND DIGLYCERIDES).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.