Is Pizza Supreme, 14 oz Low FODMAP?
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Ingredients
Cornmeal Crust (Unbleached Enriched Wheat Flour (Wheat Flour, Wheat Starch, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzymes), Water, Cornmeal, Organic Soybean Oil, Yeast (Sorbitan Monostearate, Ascorbic Acid), And Salt), Toppings: Whole Milk Mozzarella (Cultured Pasteurized Whole Milk, Salt, And Enzymes), Fontina Cheese (Pasteurized Cultured Milk, Salt, And Enzymes), Pizza Sauce (Tomatoes (Vine Ripened Tomatoes, Tomato Paste, Sea Salt, Calcium Chloride, Naturally Derived Citric Acid), Cane Sugar, And Garlic), Uncured Pepperoni (No Nitrates Or Nitrites Added), Except For Naturally Occurring Nitrates Found In Sea Salt And Celery Powder (Pork, Sea Salt, Spices, Water, Dextrose, Paprika, Natural Flavoring, Garlic Powder, Oleoresin Paprika, Lactic Acid Starter Culture), Italian Sausage (Pork, Water, Salt, Spices, Dextrose, Flavorings, Garlic Powder, Paprika), Roasted Onions, Red Bell Peppers, Green Bell Peppers, Parmesan Cheese (Pasteurized Milk, Cheese Culture, Enzymes, And Salt)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.