Is Pizza Uncured Pepperoni Quesadillas Gluten Free?

Ingredients

Flour Tortilla Crust: Unbleached Wheat Flour, Water, Avocado Oil, Sea Salt., Part-Skim Mozzarella Cheese (Pasteurized Milk, Milk Culture, Salt, Enzymes), Pizza Sauce (Tomatoes, Crushed Tomatoes (Water, Concentrated Crushed Tomatoes), Tomato Paste, Organic Cane Sugar, Salt, Olive Oil, Citric Acid, Spices, Dehydrated Garlic), Pepperoni Uncured Pepperoni - No Nitrates or Nitrates added, except those naturally occurring in cultured celery powder and sea salt (Pork, Beef, Salt, Contains 2% or less of Spices, Dextrose, Cultured Celery Powder, Mustard Powder, Cherry Powder, Sea Salt, Organic Cane Sugar, Extractives of Paprika, Paprika Oleoresin, Natural Flavor, Lactic Acid Starter Culture, Garlic Powder, Collagen Casing).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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