Is PLAIN LIGHTLY TOASTED GLUTEN FREE BREAD CRUMBS, PLAIN Vegetarian?

Yes! We believe this product is vegetarian as there are no meat or fish ingredients listed on the label.
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Description

Mild toasted flavor with a light, crisp texture that blends smoothly into mixtures. Suited for coating proteins, topping casseroles, binding meatballs, or mixing into stuffings to add crunch. Consistent particle size allows even browning and easy portioning, making it a practical component for breading, gratins, and savory bakes and toppings.

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Ingredients

RICE FLOUR, XANTHAN GUM, CANE SUGAR, YEAST , SEA SALT, ASCORBIC ACID (ADDED AS A DOUGH CONDITIONER).

Check PLAIN LIGHTLY TOASTED GLUTEN FREE BREAD CRUMBS, PLAIN against your own diets in the app.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Bread · Granule

Flavor
Neutral
Texture
Crunchy
Commonly used for
CookingBakingToppingGarnishing