Is PLAIN PRE-SLICED BAGELS, PLAIN Dairy Free?
Description
Pre-sliced bagels deliver a mild, yeasty flavor and a slightly chewy interior with a firmer, glossy crust; customers note consistent freshness and convenient slicing. Commonly toasted, topped with spreads, or used for sandwiches, reviewers praise convenience and even toasting but sometimes cite occasional firmness or uneven freshness reported between batches.
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Description
Pre-sliced bagels deliver a mild, yeasty flavor and a slightly chewy interior with a firmer, glossy crust; customers note consistent freshness and convenient slicing. Commonly toasted, topped with spreads, or used for sandwiches, reviewers praise convenience and even toasting but sometimes cite occasional firmness or uneven freshness reported between batches.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, CONTAINS 2% OR LESS OF: SALT, YELLOW CORN MEAL, CALCIUM PROPIONATE (PRESERVATIVE), DEXTROSE, SOY LECITHIN (AN EMULSIFIER), BAKING SODA, WHEAT GLUTEN, NATURAL AND ARTIFICIAL FLAVOR, MONOGLYCERIDES, PROPYLENE GLYCOL MONOESTERS, CITRIC ACID (PRESERVATIVE), ENZYMES, SESAME FLOUR.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.