Is Planet OatMilk Original Gluten Free?

Description
Creamy, mildly sweet alternative milk product with a smooth, slightly silky texture often described by customers as consistent and easy to froth; commonly used to lighten coffee, blend into smoothies, pour over cereal, or substitute in baking and cooking, praised for mild flavor and versatility in everyday meal preparation settings.

Description
Creamy, mildly sweet alternative milk product with a smooth, slightly silky texture often described by customers as consistent and easy to froth; commonly used to lighten coffee, blend into smoothies, pour over cereal, or substitute in baking and cooking, praised for mild flavor and versatility in everyday meal preparation settings.
Ingredients
OATMILK (FILTERED WATER, OATS), CALCIUM CARBONATE, DIPOTASSIUM PHOSPHATE (STABILIZER), SEA SALT, GELLAN GUM, VITAMIN A PALMITATE, VITAMIN D2, RIBOFLAVIN (VITAMIN B2) AND VITAMIN B12.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Milk Substitute · Liquid


