Is Plant Based Chickenless Broth Vegan?
Description
Savory, lightly seasoned broth with a clean, umami-forward flavor and smooth mouthfeel. Reviewers commonly note consistent taste and easy substitution for traditional broths. Frequently used as a base for soups, stews, risottos, grains, sauces, and for sipping. The texture is thin yet satisfying and blends readily into recipes at home.
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Description
Savory, lightly seasoned broth with a clean, umami-forward flavor and smooth mouthfeel. Reviewers commonly note consistent taste and easy substitution for traditional broths. Frequently used as a base for soups, stews, risottos, grains, sauces, and for sipping. The texture is thin yet satisfying and blends readily into recipes at home.
Ingredients
Water, Concentrated Vegetable Juices (Celery, Onion, Carrot), Salt, Sunflower Oil, Natural Flavour, Yeast Extract, Sugar, Sherry Vinegar, Spices, Ground Bay Leaves, Garlic, Sage, Citric Acid
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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