Is Plantivore Bangkok Red Thai Curry Gluten Free?

Ingredients

Thai Red Sauce, Coconut Milk , Water, Edamame Beans (Soya) , Roasted Red Pepper , Onion , Water Chestnuts , Bamboo Shoots , Sugar, Peanut Paste, Garlic Puree, Rapeseed Oil, Galangal, Thickener (Tapioca Starch), Lemongrass , Lime Juice , Red Chilli , Paprika, Losalt(r) (Potassium Chloride, Salt), Lime Leaf, Cumin, Coriander, Cayenne Pepper), Cooked Thai Fragrant Rice, Water, Rice

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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