Is Plugra, Unsalted European-Style Butter Bar, 8 Ounce Gluten Free?
Description
European-style butter bar offers a rich, creamy flavor and smooth, spreadable texture. Widely used by home bakers and professional chefs for laminated doughs, pastries, sauces, and finishing. Reviewers commonly note consistent quality, enhanced flakiness in pastries, easy melting behavior, reliable performance in baking applications, and subtle richness widely appreciated overall.
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Description
European-style butter bar offers a rich, creamy flavor and smooth, spreadable texture. Widely used by home bakers and professional chefs for laminated doughs, pastries, sauces, and finishing. Reviewers commonly note consistent quality, enhanced flakiness in pastries, easy melting behavior, reliable performance in baking applications, and subtle richness widely appreciated overall.
Ingredients
Skillfully Prepared From: Pasteurized Cream, Natural Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.