Is Pocas Taiwan Classic Bubble Tea Matcha Flavor With Tapioca Pearls Gluten Free?

Ingredients

Water, Sugar, Starch Ball, Whole Milk Powder, Non-dairy Creamer(glucose Syrup, Hydrogenated Vegetable Fat(coconut Oil) Sodium Caseinate(a Milk Derivative), Dipotassium Phosphate Sodium Tripolyphosphate, Mono- And Diglyc�rides, Mono- And Diglycerides Citrated, Silicon Dioxide, Beta-carotene), Maltodextrins, Matcha Powder (matcha Grinding Powder, Lactose, Flavor, Food Color(fd&c Yellow No.5. Fd&c Blue No.1), Ascorbic Acid), Green Tea Powder, Emulsifiers(mono-and Diglycerides, Sodium Stearoyl Lactylate, Carrageenan), Artificial Flavor. Sodium Bicarbonate, Salt, Mono- And Diglycerides, Color Added(fd&c Yellow No. 5, Fd&c Blue No. 1. Contains: Milk Powder, Lactose Produced In A Factory Where Peanuts. Gluten, Soybeans, Milk, Mango And Tree Nuts Are Also Handled.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Tea · Liquid