Is Pogo Breakfast Smoky Bacon Sausage in Biscuit Batter GERD Friendly?
Why it's not GERD friendly
- lipolyzed cream
- beef
- pork and
- pork
- bacon
- bacon sausage
- milk
- vinegar
- nonfat milk
lipolyzed cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Bacon Sausage (Mechanically Separated Chicken, Bacon (Pork, Water, Salt, Sodium Phosphate, Sugar, Brown Sugar, Sodium Erythorbate, Sodium Nitrite, Smoke), Pork And/or Beef, Water, Modified Corn Starch, Wheat Flour, Sugar, Potassium Lactate, Salt, Natural Flavour, Sodium Phosphate, Smoke Flavour, Sodium Diacetate, Sodium Erythorbate, Maple Flavour (Brown Sugar), Sodium Nitrite, Spices, Soy Protein Product, Corn Flour), Water, Enriched Wheat Flour, High Oleic Low Linolenic Canola Oil, Sugar, Soybean Oil, Nonfat Milk, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Honey, Soy Flour, Wheat Starch, Maltodextrin, Modified Corn Starch, Buttermilk Powder, Enzyme Modified Butter, Soy Lecithin, Vinegar, Natural Flavours, Calcium Stearate, Lactic Acid, Lipolyzed Cream (Butter, Nonfat Milk), Contains: Wheat, Soy, Milk
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 6 ingredients that contain dairy.
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Where to buy
Pogo Breakfast Smoky Bacon Sausage in Biscuit Batter is available at 9 retailers
About this product
Meat · Piece


