Is Polish style turkey sausage Gluten Free?

Ingredients

TURKEY, MECHANICALLY SEPARATED TURKEY, WATER, CORN SYRUP SOLIDS, CONTAINS 2% OR LESS OF: SALT, YEAST EXTRACT, NATURAL FLAVORS, MODIFIED FOOD STARCH, GARLIC POWDER, DEXTROSE, MUSTARD, SPICES, SEA SALT, GARLIC JUICE, SODIUM NITRITE, OAT FIBER, ROSEMARY EXTRACT, MADE WITH BEEF COLLAGEN CASING.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Meat · Patty