Is POPCORN Low FODMAP?
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Ingredients
CARAMEL CORN [BROWN SUGAR, BUTTER (PASTEURIZED CREAM, NATURAL FLAVORING) POPCORN, CORN SYRUP, CORN OIL, SALT]. CHEESE CORN [COCONUT OIL, SOYBEAN OIL, PALM OIL, CORN OIL, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CREAM, SALT DISODIUM PHOSPHATE CONTAINS LESS THAN 2% OF SODIUM PHOSPHATE, LACTIC ACID, PAPRIKA OLEORESIN, SOY LECITHIN, ANNATTO EXTRACT, POPCORN]
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.