Is Pork 8 Lumpia Gluten Free?

Ingredients

Pork, Cabbage, Water, Carrot, Celery, Green Beans, Dried Onions, Textured Soy Flour, Potatoes, Canola Oil, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate), Sugar, Salt, Spices, Dried Garlic, Sesame Oil, Wrapper: Water, Enriched Wheat Flour, Baking Powder, Sauce: Water, Ketchup (Tomato Paste, Glucose-fructose, White Vinegar, Water, Salt, Spices), Modified Corn Starch, White Vinegar, Guar Gum

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products

Where to buy

Pork 8 Lumpia is available at 1 retailer

About this product

Meat · Roll