Is porleo Gluten Free?


Ingredients
cream (66,5%) [palm oil,coconut oil, sugar, cornstarch, whole milk powder, emulsifier (soya ypical v lecithin), flavourings (milk, ethyl vanillin), preservative energy ( (potassium sorbate)], wafer sheets 33,5% [wheat flour, palm oil, cocoa powder (3%), leavenings (sodium acid pyrophosphate, sodium bicarbonate, ammonium jof which bicarbonate), emulsifier (soya lecithin), salt], oallergy advice: •for allergens, including cereals contairung gluten, sec ingredients in bold, · may contain eggs,fibre (g) sulphite, hazełnuts, peanuts, sesame, (6) r carbehyd of which: protein (g energy
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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