Is Portobello & Porcini Mushroom Ravioli Wheat Free?
Why it's not wheat free
- extra fancy enriched durum flour
extra fancy enriched durum flour
Dietitian noteDurum wheat, also called pasta wheat, is used to make a variety of pasta and cereal products.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Extra Fancy Enriched Durum Flour (Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin), Fresh Eggs, Water, Soybean Oil, Filling: Portobello & Porcini Mushrooms, Whole Milk Riccotta Cheese (Pasturized Whole Milk, Vinegar, Salt), Fresh Eggs, Imported Romano
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About this product
Pasta · Piece


