Is Pot Noodle Chicken & Mushroom Instant Noodles King Pot 114g Alpha-Gal?
Description
Savory chicken-and-mushroom instant noodles deliver a rich, umami-forward sauce coating soft, slightly springy strands; this larger format provides a bigger portion suited to quick meals, office lunches or late-night snacks. Reviewers note consistent convenience and filling size, with occasional comments about overly strong seasoning and variable noodle texture and aroma.
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Description
Savory chicken-and-mushroom instant noodles deliver a rich, umami-forward sauce coating soft, slightly springy strands; this larger format provides a bigger portion suited to quick meals, office lunches or late-night snacks. Reviewers note consistent convenience and filling size, with occasional comments about overly strong seasoning and variable noodle texture and aroma.
Ingredients
Dried noodles (66%) [ WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), sunflower oil, salt, firming agents (potassium carbonates, sodium carbonates)], maltodextrin, WHEAT flour, sweetcorn, potassium chloride, flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), flavourings (contain MILK), sugar, skimmed MILK powder, palm fat, onion powder, salt, yeast extract, yeast powder (contains WHEAT, BARLEY), mushrooms (0.3%), herbs (chives, sage), potato starch, mushroom juice concentrate (maltodextrin, mushroom juice concentrate), acid (citric acid). Sauce sachet (3.5%): Soy sauce [water, SOY, salt, molasses, sugar, WHEAT flour, acid (acetic acid)]. May contain other cereals containing gluten, egg, celery and mustard
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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