Is Pot Noodle King Bbq Pulled Pork 114G Vegetarian?


Ingredients
Noodle mix (96%): Dried noodles (63%) [WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), palm oil, salt, firming agents (potassium carbonate, sodium carbonates)], maltodextrin, potato starch, sugar, tomato powder� (2.6%), red pepper� (1.5%), flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), palm fat, yeast extract, salt, garlic powder� (0.4%), spices (pepper, ginger, coriander, cumin), flavourings, onion powder�, potassium chloride, caramel syrup, onion juice concentrate�, smoke flavouring, sunflower oil. �From sustainable agriculture May contain egg, soya, milk, celery and mustard. Ingredients (as sold): Noodle mix (96%): Dried noodles (63%) [WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), palm oil, salt, firming agents (potassium carbonate, sodium carbonates)], maltodextrin, potato starch, sugar, tomato powder� (2.6%), red pepper� (1.5%), flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), palm fat, yeast extract, salt, garlic powder� (0.4%), spices (pepper, ginger, coriander, cumin), flavourings, onion powder�, potassium chloride, caramel syrup, onion juice concentrate�, smoke flavouring, sunflower oil. �From sustainable agriculture May contain egg, soya, milk, celery and mustard. Sauce sachet (4%): BBQ sauce [water, sugar, spirit vinegar, tomato paste� (16%), molasses, modified corn starch, spices, smoke flavouring, salt]. . Sauce sachet (4%): BBQ sauce [water, sugar, spirit vinegar, tomato paste� (16%), molasses, modified corn starch, spices, smoke flavouring, salt].
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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