Is Pot Noodle Thai Green Curry 90G GERD Friendly?
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Ingredients
Dried Noodles, Wheat Flour (Contains Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Salt, Firming Agents (Sodium Carbonate, Potassium Carbonate)), Wheat Flour, Maltodextrin, Potato Starch, Flavour Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Coconut Milk Powder, Flavourings, Sugar, Palm Fat, Onion Powder, Red Bell Pepper, Spices (Turmeric, Galangal Root, Chilli Pepper, Garlic Powder), Herbs (Thai Lime Leaves, Coriander Leaves), Milk Protein, Salt, Acid (Citric Acid), Sauce Sachet, : Soy And Ginger Sauce (Water, Sugar, Spirit Vinegar, Modified Corn Starch, Salt, Maltodextrin, Spices, Garlic Powder, Soy Sauce (Soybeans, Wheat), Acid (Acetic Acid), Colour (Anthocyanins)), May Contain Egg, Celery And Mustard
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