Is Pot Roast GERD Friendly?
Why it's not GERD friendly
- boneless beef chuck roast
- garlic powder
boneless beef chuck roast
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
boneless beef chuck roast (with up to twelve percent solution of water, sodium phosphate, salt), potatoes, carrots, onion and celery. complimentary seasoning packet ingredients: maltodextrin (from corn), salt, modified corn starch, spices, hydrolyzed vegetable protein (hydrolyzed soy protein. hydrolyzed corn & hydrolyzed wheaf gluten), garlic powder, dehydrated bell pepper (red & green), onion powder, caramel color and <2% soybean oil (anti-dusting) and silicon dioxide (anti-caking). contains: soy, wheat. di sf
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Meat · Frozen


