Is Potato Chips, Kettle Cooked, Pink Himalayan Salt & Red Wine Vinegar Alpha-Gal?
Description
Thick, kettle-cooked crisps offer a hearty, satisfying crunch with a bright, tangy bite and a subtle mineral finish. Commonly eaten straight from the bag or alongside sandwiches and dips, reviewers cite bold flavor and sturdy texture, while some mention occasional uneven seasoning across batches and availability differs by retailer regionally.
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Description
Thick, kettle-cooked crisps offer a hearty, satisfying crunch with a bright, tangy bite and a subtle mineral finish. Commonly eaten straight from the bag or alongside sandwiches and dips, reviewers cite bold flavor and sturdy texture, while some mention occasional uneven seasoning across batches and availability differs by retailer regionally.
Ingredients
Potatoes, Vegetable Oil (Contains One Or More Of The Following: Canola Oil, Safflower Oil And/Or Sunflower Oil), Maltodextrin, Himalayan Salt, Red Wine Vinegar, Citric Acid, Sugar, White Distilled Vinegar, Natural Flavor.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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