Is Potato Chips, Sour Cream & Onion Vegetarian?
Description
Crispy, thinly sliced chips deliver a pronounced creamy-tangy and savory flavor with a lingering umami note. Texture is crunchy but light, commonly enjoyed straight from the bag, at parties, served with dips, or paired with sandwiches for added crunch. Reviewers frequently mention bold seasoning, consistent crispness, and occasional over-salt perception.
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Description
Crispy, thinly sliced chips deliver a pronounced creamy-tangy and savory flavor with a lingering umami note. Texture is crunchy but light, commonly enjoyed straight from the bag, at parties, served with dips, or paired with sandwiches for added crunch. Reviewers frequently mention bold seasoning, consistent crispness, and occasional over-salt perception.
Ingredients
POTATOES, CANOLA AND/OR MID-OLEIC SUNFLOWER OIL (CONTAINS CITRIC ACID), SEASONING (MODIFIED MILK INGREDIENTS, SALT, DRIED ONION, CORN MALTODEXTRIN, SUGAR, SOUR CREAM SOLIDS (MODIFIED MILK INGREDIENTS, BACTERIAL CULTURE), NATURAL FLAVOUR, CITRIC ACID, HERB, HIGH OLEIC SUNFLOWER OIL, MALIC ACID, LACTIC ACID, CALCIUM SILICATE, SILICON DIOXIDE).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.