Is POTATO NOODLE SOUP, POTATO NOODLE Pescatarian?

This product may or may not be pescatarian as it lists 3 ingredients that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for pescatarian

  • polyglycerol esters of fatty acids
  • riboflavin color
  • disodium inosinate

polyglycerol esters of fatty acids

Dietitian note

Fatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.

Note by Rhyan Geiger, RDN

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Ingredients

INGREDIENTS: POTATO STARCH, WHEAT FLOUR, PALM OIL, WHEAT GLUTEN, SALT, POTATO FLOUR, MALTODEXTRIN, CONTAINS LESS THAN 2% OF: CABBAGE*, CARROT EXTRACT*, CELLULOSE, NAPA CABBAGE EXTRACT*, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, DRIED VEGETABLES (CABBAGE, BOK CHOY), D-SORBITOL, GARLIC*, GREEN ONION EXTRACT*, GUM ARABIC, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, KELP EXTRACT*, LECITHIN (SOY), MODIFIED CORN STARCH, MONOSODIUM GLUTAMATE, MUSHROOM EXTRACT*, ONION EXTRACT*, ONION*, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM CARBONATE, RIBOFLAVIN COLOR, RICE FLOUR, SODIUM CARBONATE, SODIUM PHOSPHATE, SOY SAUCE* (SOY, WHEAT, SALT), SOYBEAN OIL, SPINACH EXTRACT*, SUGAR, TAPIOCA STARCH, TOCOPHEROLS (ANTIOXIDANT), TOMATO*, YEAST EXTRACT, ZUCCHINI EXTRACT*.

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About this product

Soup · Dried

Flavor
SavoryUmamiSalty
Texture
SoftThin
Commonly used for
SoupLunchMeal Prep