Is Potato Noodles, Spicy GERD Friendly?
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Ingredients
Potatoes, Vegetable Oil (Cotton Seed, Corn & Palmolein), Chickpeas Flour, Tepary Beans Flour, Rice Powder, Starch (Sago), Salt, Coriander Powder, Cumin Powder, Mango Powder, Garlic Powder, Onion Powder, Lemon Powder, Red Chilli Powder, Turmeric Powder, Mint Leaves Powder, Acidity Regulator (Citric Acid Powder (E 330)), Anticaking Agent (Silicon Dioxide (E551))
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