This product may or may not be vegetarian as it lists 4 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is POUND CAKE Vegetarian?

This product may or may not be vegetarian as it lists 4 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

SUGAR, BLEACHED WHEAT FLOUR NONFAT MILK, WATER, SOYBEAN OIL, WHOLE EGGS, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN SYRUP SOLIDS, MODIFIED CORNSTARCH, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MONO- AND DIGLYCERIDES, SALT, BUTTER (CREAM, SALT), SORBITAN MONOSTEARATE, MODIFIED TAPIOCA STARCH, ARTIFICIAL FLAVOR (CONTAINS MILK INGREDIENTS), BETA-CAROTENE (COLOR), CELLULOSE GUM, SORBIC ACID (PRESERVATIVE), POLYSORBATE 60, GLYCEROL, MALTODEXTRIN, SODIUM ALGINATE, SOY LECITHIN, POTASSIUM SORBATE (PRESERVATIVE), SODIUM PROPIONATE (PRESERVATIVE).

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Explore other diets

Often paired with Vegetarian

VeganNo

No. This product is not vegan as it lists 4 ingredients that derive from animals and 5 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

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Dairy FreeNo

None

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About this product

Bread · Loaf

Flavor
SweetButtery
Texture
DenseSoft
Commonly used for
SnackingBreakfastOn The Go
Vegetarian? POUND CAKE | Spoonful