Is powder Alpha-Gal Friendly?
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Ingredients
Profil d'acides aminés par portion (30 nermation Netritive ent mion 30 L-alanine L-arginine L-acide aspartige l-tystine L-glutamine L-glycine L-histidine L-isoleacine L-leucine L-lysine L-méthionine L-phénylalaninee L-proline L-sérine Sftem 250 mg L-thréonine Petessiom 212 mg Ccem 66 mg L-tryptophane Fermg L-tyrosine L-valine TR07 g BENEFICES DU VEGEÉTALIEN BIOSTEEL - e contient aucune substance interdite Surce d'acides aminés essentiels pour la santé 4 grammes de Leucine par cuillère Aucun arbme, colorant ou édulcorant artificiels 1) MESURE (30 g) CONTIENNENT: INGREDIENTS MEDICINAUX: FORMULE A BASE DE PLANTES 15 g DE PROTEINES DE RIZ INTÉGRAL GERMÉ BIOLOGIQUE, 6 g D'ISOLATS DE PROTÉINES DE POIS BRUTS BIOLOGIQUES, 2,4 g DE PROTENES DE CHANVRE BRUT BIOLOGIQUEL LEUCINE 2,1g INGREDIENTS NON MÉDICINAUX: SEL DE MER, POUDRE DE CACAO, FEVE DE CACAO BRUTE BIOLOGIQUE, FEUILLE DE STEVIA REBAUDIANA, GOMME DE XANTHANE r frs recommandés: source d'acides aminés essentiels pour la santé, Dosage recommandé: adultes: 1 à 2 cuillères 1 ar inur, Mélangez 1 à 2 cuillères avec 250 ml à 500 ml d'eau ou une autre boisson de votre choix, Dosez le liquide à votre come T obtenir les saveurs et la consistance souhaitées, Informations de dosage supplémentaires: chaque cuillère contient 30 arammes udre, Durée d'utilisation recommandée: consultez un professionnel de la santé en cas de consommation prolongée
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.