Is Prego Alfredo Sauce Homestyle Alfredo Value Size - 22 Oz Alpha-Gal?

Description
This 22-ounce jar delivers a smooth, creamy sauce with a mild savory flavor and velvety texture, commonly used to coat pasta, enrich casseroles, top vegetables, or create quick chicken dishes. Reviewers note consistent creaminess and convenience for weeknight meals, though some find the taste milder than homemade versions, and versatile.

Description
This 22-ounce jar delivers a smooth, creamy sauce with a mild savory flavor and velvety texture, commonly used to coat pasta, enrich casseroles, top vegetables, or create quick chicken dishes. Reviewers note consistent creaminess and convenience for weeknight meals, though some find the taste milder than homemade versions, and versatile.
Ingredients
Water, cream, Parmesan cheese (part-skim milk, salt, enzymes, cultures), butter, modified food starch, enzyme modified egg yolks (egg yolks, salt, phospholipase), soybean and/or canola oil, Romano cheese (part-skim cow's milk, cultures, salt, enzymes), contains less than 1% of: salt, sugar, dehydrated whey, enzyme modified cheese paste (granular and Parmesan cheese [milk, cultures, salt, enzymes], water, sodium phosphate, enzymes), disodium phosphate, garlic, black pepper, xanthan gum, nonfat dry milk, yeast extract, dried onions, cheddar cheese (milk, cultures, salt, enzymes), lactic acid, natural flavoring, anhydrous milkfat.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.