Is Prego Lower Sodium Traditional Italian Sauce, 23.5 oz. Gluten Free?
Description
A classic Italian-style sauce offering a savory, mildly tangy flavor and a smooth, moderately thick texture with occasional small chunks. Commonly used for pasta, lasagna, casseroles, and dipping. Customer reviews note consistent, convenient performance for everyday meals, though some report varying thickness between jars. Many praise simple preparation and convenience.
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Description
A classic Italian-style sauce offering a savory, mildly tangy flavor and a smooth, moderately thick texture with occasional small chunks. Commonly used for pasta, lasagna, casseroles, and dipping. Customer reviews note consistent, convenient performance for everyday meals, though some report varying thickness between jars. Many praise simple preparation and convenience.
Ingredients
Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Canola Oil, Contains Less Than 1% Of: Salt, Dehydrated Onions, Spice, Citric Acid, Dehydrated Garlic, Lower Sodium Sea Salt, Onion Extract, Garlic Extract Tomato Puree (Water, Tomato Paste), Garlic Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.