Is Premier Protein Chocolate Peanut Butter Gluten Free?

Description
Chocolate-peanut butter ready-to-drink shake delivers pronounced cocoa and peanut butter flavor with a smooth, creamy mouthfeel; reviewers note some variations in sweetness and thickness. Frequently used as an on-the-go breakfast or snack, it is also mixed into smoothies, stirred into coffee, or poured over cereal and used in dessert recipes.

Description
Chocolate-peanut butter ready-to-drink shake delivers pronounced cocoa and peanut butter flavor with a smooth, creamy mouthfeel; reviewers note some variations in sweetness and thickness. Frequently used as an on-the-go breakfast or snack, it is also mixed into smoothies, stirred into coffee, or poured over cereal and used in dessert recipes.
Ingredients
Water, Milk Protein Concentrate†, Calcium Caseinate†, Cocoa Powder (processed With Alkali), Contains Less Than 1% Of High Oleic Sunflower Oil, Natural And Artificial Flavors, Inulin, Cellulose Gel And Cellulose Gum, Salt, Sucralose, Acesulfame Potassium, Carrageenan, Tripotassium Phosphate, Dipotassium Phosphate, Sodium Hexametaphosphate, Vitamin And Mineral Blend (dl-alpha-tocopheryl Acetate [vitamin E], Zinc Glycinate Chelate, Ferric Orthophosphate, Vitamin A Palmitate, Niacinamide, Phytonadione [vitamin K1], Potassium Iodide, Cholecalciferol [vitamin D3], Copper Gluconate, Calcium D-pantothenate, Manganese Sulfate, Sodium Selenite, Biotin, Sodium Molybdate, Folic Acid, Thiamine Mononitrate [vitamin B1], Cyanocobalamin [vitamin B12], Pyridoxine Hydrochloride [vitamin B6], Riboflavin [vitamin B2], Chromium Polynicotinate), Magnesium Phosphate, Sodium Ascorbate, Choline Chloride. Contains Milk.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
Jif® Natural Low Sodium Creamy Peanut Butter - 16oz
Bear Naked Cacao & Cashew Butter Granola - Gluten Free, Non-GMO, Kosher, Vegan - 11 Oz
Nestle Toll House Milk Chocolate Regular Baking Chips, Morsels, 11.5 oz Bag
NATURALLY DELICIOUS HONEY PEANUT BUTTER SPREAD, HONEY
Simple Mills Protein Almond Flour Pancake Mix Original


