Is PREMIUM ICE CREAM, DARK CHOCOLATE RASPBERRY TRUFFLE Gluten Free?
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Ingredients
CREAM, NONFAT MILK, RASPBERRY SAUCE (CORN SYRUP, RASPBERRIES, SUGAR, WATER, CORNSTARCH, NATURAL FLAVORS, CITRIC ACID, XANTHAN GUM, LOCUST BEAN GUM), HIGH FRUCTOSE CORN SYRUP, SUGAR, CORN SYRUP, CHOCO FLAKES (POWDERED SUGAR [SUGAR, CORNSTARCH], COCONUT OIL, COCOA [PROCESSED WITH ALKALI], COCOA BUTTER OIL, SOY LECITHIN AND NATURAL FLAVOR), COCOA (PROCESSED WITH ALKALI), WHEY, NATURAL FLAVOR, MONO & DIGLYCERIDES, GUAR GUM, POLYSORBATE 80 AND CARRAGEENAN.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.