No. This product is not gluten free as it lists 3 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is PREMIUM ICE CREAM, MOTHER'S THE ORIGINAL CIRCUS ANIMAL COOKIES Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

CREAM, MILK, SUGAR, NONFAT MILK, MOTHER'S CIRCUS ANIMAL COOKIE [SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), HYDROGENATED PALM KERNEL OIL, NONFAT MILK, CORNSTARCH, CONTAINS TWO PERCENT OR LESS OF HIGH FRUCTOSE CORN SYRUP, SALT, SOY LECITHIN, BAKING SODA, ARTIFICIAL FLAVOR, CONFECTIONER'S GLAZE, COLOR ADDED, RED 40 LAKE, RED 3, YELLOW 5, CARNAUBA WAX, BLUE 1, BLUE 2 LAKE, YELLOW 6 LAKE, YELLOW 6], CAKE BATTER BASE [HIGH FRUCTOSE CORN SYRUP, WATER, SUGAR, ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GLYCERINE, NATURAL AND ARTIFICIAL FLAVORS (WITH MILK), MODIFIED PALM OIL, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), EMULSIFIERS (MONO- AND DIESTER OF FATS AND FATTY ACIDS, MONO AND DIGLYCERIDES, AND SOY LECITHIN), DEXTROSE, CORN STARCH-MODIFIED, XANTHAN GUM, POTASSIUM SORBATE AS A PRESERVATIVE, SALT, ANNATTO AND TURMERIC EXTRACTS FOR COLOR, SOYBEAN OIL], CORN SYRUP, MONO- AND DIGLYCERIDES (PLANT DERIVED), CONTAINS ONE OR MORE OF THE FOLLOWING GUMS (GUAR, CELLULOSE, LOCUST BEAN, XANTHAN, AND/OR CARRAGEENAN), POLYSORBATE 80, DEXTROSE, RED #3, SODIUM CARBOXYMETHYLCELLULOSE.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Ice Cream · Frozen

Flavor
Sweet
Texture
Creamy
Commonly used for
Snacking
Gluten Free? PREMIUM ICE CREAM, MOTHER'S THE ORIGINAL CIRCUS ANIMAL COOKIES | Spoonful