Is Premium Ice Cream Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 4 ingredients contain gluten depending on the source.

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Why it's not gluten free

unenriched wheat flour
modified food starch
natural flavor
cinnamon flavor
natural flavors

unenriched wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Milk, Cream, Sugar, Cream Cheese Ribbon (Cor Syrup, Cream Cheese (Pasteurized Milk And Cream Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Water, Sugar, Modified Food Starch (Corn), Salt, Titanium Dioxide, Natural Flavor, Lactic Acid, And Potassium Sorbate), Sticky Bun Dough (Sugar, Unenriched Wheat Flour, Palm Oil, Butter (Cream, Salt), Molasses, Baking Soda, Water, Cinnamon, Invert Sugar, Soy Lecithin (Emulsifier), Salt), Cinnamon Flavor (Corn Syrup, Water- Cinnamon, Caramel Color, Sodium Benzoate , Natural Flavors), Skim Milk, Locust Bean Gum, Guar Gum, Carrageenan, Standardized With Dextrose

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.