Is PREMIUM ICE CREAM Soy Free?
Why it's not soy free
- soy lecithin
- partially hydrogenated soybean oil
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
FRESH WHOLE MILK, SUGAR, CREAM, MINT FLAKE (CORN SYRUP, SUGAR, PARTIALLY HYDROGENATED SOYBEAN OIL, RED LAKE 40, GREEN 3, RED 40, PEPPERMINT OIL, SOY LECITHIN), CORN SYRUP SOLIDS, NON-FAT DRY MILK, STABILIZER (MICROCRYSTALLINE CELLULOSE, CELLULOSE GUM, MONO & DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN), RED COLOR (WATER, RED 40, CITRIC ACID, AND SODIUM BENZOATE).
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About this product
Ice Cream · Frozen


