Is Premium Noodle Soup, Shin Black Cup Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 3 ingredients that do not comply and 4 ingredients that may not comply.

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Why it's not alpha-gal friendly

beef fat
beef extract
beef bone extract
riboflavin
natural flavours
disodium inosinate
dextrose

beef fat

Dietitian note

This ingredient contains mammalian meat.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

ENRICHED WHEAT FLOUR, POTATO STARCH, PALM OIL, RICE FLOUR, MALTODEXTRIN, MODIFIED POTATO STARCH, BEEF BONE EXTRACT, SALT, WHEAT GLUTEN, HYDROLYZED SOY PROTEIN, FREEZE DRIED WHITE BUTTON MUSHROOMS, SUGAR, DRIED SHITAKE MUSHROOMS, DRIED GREEN ONION, MUSHROOM (POWDERED), RED CHILLI PEPPER (POWDERED), ONION (POWDERED), YEAST EXTRACT, SOYBEAN SPROUT EXTRACT (POWDERED), FREEZE DRIED RED CHILLI PEPPER (RED CHILI PEPPER, DEXTROSE, SALT, TOCOPHEROLS, CITRIC ACID), GARLIC (POWDERED), DISODIUM INOSINATE, DISODIUM GUANYLATE, POTASSIUM CARBONATE, BLACK PEPPER (POWDERED), HYDROLYZED CORN PROTEIN, NATURAL FLAVOURS, YELLOW CORN FLOUR, RADISH EXTRACT (POWDERED), MODIFIED CORN STARCH, CARAMEL (POWDERED) (COLOR), DISODIUM SUCCINATE, GUM ARABIC, MODIFIED TAPIOCA STARCH, CORN SYRUP (POWDERED), SODIUM PHOSPHATES, SODIUM CARBONATE, TOCOPHEROLS (ANTIOXIDANT), BEEF EXTRACT (POWDERED), BEEF FAT (POWDERED), SOYBEANS (POWDERED), GINGER (POWDERED), KELP EXTRACT (POWDERED), ANCHOVY EXTRACT (POWDERED), RIBOFLAVIN (COLOUR). CONTAINS STATEME

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.