Is President's Choice Bake & Serve Dip Smoked Salmon Gluten Free?

Ingredients

Cream Cheese (milk Ingredients, Salt, Carob Bean Gum, Bacterial Culture), Water, Mayonnaise (canola Oil, Water, Liquid Whole Egg, White Vinegar, Liquid Egg Yolk, Salt, Sugar, Spices, Concentrated Lemon Juice, Calcium Disodium Edta), Hot Smoked Salmon (atlantic Salmon, Salt, Sugar, Smoke), Cold Smoked Salmon (atlantic Salmon, Salt, Sugar, Smoke), Pizza Mozzarella Cheese, Capers (capers, Water, Vinegar, Salt, Sodium Benzoate), Onion, Prepared Horseradish (horseradish, Water, Sugar, Vinegar, Salt), Sugar, Sour Cream (milk Ingredients, Modified Corn Starch, Guar Gum, Carrageenan, Carob Bean Gum, Sodium Citrate, Sodium Phosphate, Bacterial Culture), Paprika, Modified Corn Starch, Hot Sauce (chili Peppers, Sugars (sugar, Glucose), Water, Salt, Garlic, Soybean Oil, Xanthan Gum, Acetic Acid, Citric Acid, Caramel, Sodium Benzoate, Potassium Sorbate), Salt, Garlic Powder, Soy Sauce Powder (soybeans, Wheat, Salt), Lemon Juice From Concentrate (water, Concentrated Lemon Juice, Sulphites, Lemon Oil), Seasoning (anchovies), Spices, Herbs, Mustard), Modified Cellulose, Xanthan Gum.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Dip · Spreadable