Is President's Choice Bruschetta Cauliflower Flatbread Alpha-Gal?

Description
This flatbread offers a bright, savory bruschetta-inspired flavor with a crisp, thin crust and slightly chewy interior; topping has a tender, rustic texture. Commonly used as a quick lunch, appetizer, or snack and as a party accompaniment. Customer reviews praise convenience and taste but note occasional variability in crispness overall.

Description
This flatbread offers a bright, savory bruschetta-inspired flavor with a crisp, thin crust and slightly chewy interior; topping has a tender, rustic texture. Commonly used as a quick lunch, appetizer, or snack and as a party accompaniment. Customer reviews praise convenience and taste but note occasional variability in crispness overall.
Ingredients
Crust: Gluten-free Flour Blend (corn Starch, Rice Flour, Guar Gum, Xanthan Gum, Potato Fibre, Psyllium Seed Husk, Amylase), Cauliflower Pur�e (cauliflower, Salt), Chickpea Flour, Sunflower Oil, Water, Yeast, Salt, Baking Soda, Sodium Phosphate. Topping: Shredded Mozzarella Cheese (pasteurized Milk, Salt, Bacterial Culture, Microbial Enzyme), Seasoned Tomatoes (tomatoes, Sunflower Oil, Basil, Salt), Hard Grated Cheese (pasteurized Milk, Salt, Bacterial Culture, Microbial Enzyme), Basil, Rice Semolina. Sauce: Crushed Strained Tomatoes, Olive Oil, Salt, Sugars (dextrose), Dried Oregano. May Contain: Sov.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


