Is President's Choice Bruschetta Cauliflower Flatbread Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 3 ingredients that do not comply and 3 ingredients that may not comply.

Description

This flatbread offers a bright, savory bruschetta-inspired flavor with a crisp, thin crust and slightly chewy interior; topping has a tender, rustic texture. Commonly used as a quick lunch, appetizer, or snack and as a party accompaniment. Customer reviews praise convenience and taste but note occasional variability in crispness overall.

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Why it's not alpha-gal friendly

hard grated cheese
pasteurized milk
shredded mozzarella cheese
dextrose
microbial enzyme
amylase

hard grated cheese

Dietitian note

Cheese is typically derived from milk (dairy) and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

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Description

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500K+ downloads • 4.6★ rating

Free download • No credit card

Ingredients

Crust: Gluten-free Flour Blend (corn Starch, Rice Flour, Guar Gum, Xanthan Gum, Potato Fibre, Psyllium Seed Husk, Amylase), Cauliflower Pur�e (cauliflower, Salt), Chickpea Flour, Sunflower Oil, Water, Yeast, Salt, Baking Soda, Sodium Phosphate. Topping: Shredded Mozzarella Cheese (pasteurized Milk, Salt, Bacterial Culture, Microbial Enzyme), Seasoned Tomatoes (tomatoes, Sunflower Oil, Basil, Salt), Hard Grated Cheese (pasteurized Milk, Salt, Bacterial Culture, Microbial Enzyme), Basil, Rice Semolina. Sauce: Crushed Strained Tomatoes, Olive Oil, Salt, Sugars (dextrose), Dried Oregano. May Contain: Sov.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.